These butter beans, or judiones, are carefully cooked to retain their shape and texture. 

The judion beans are soft, buttery and creamy and can be turned into a smooth puree, used in salads or added late to a slow cooked meat dish. 

Gluten free. 

INGREDIENTS 

Large butter beans (SULPHITES), water and salt. 

STORAGE & CARE 

Ambient. Once opened keep refrigerated and consume within 3 days.